Excellent and so easy! Add … I added one diced stalk of celery and one diced carrot. I'll definetly make it again. This was easy. Hi Tracee: I would start with 1 1/2 cups of cream and add more if needed. Cook over high heat, stirring a few times, till it comes to a boil and then simmer over low heat for at least 10 minutes. Bring to a boil, then lower heat to a simmer for 20 minutes (or until the broccoli is fork-tender). Place the pan back over the heat, and add the rest of the broccoli, milk, black pepper and celery salt. Heat butter in a sauce pan. 10 Awesome Bloggers Share Their Most Popular Soup Recipes — Recipe Roundup | Jonathan Wilhoite Blog, For thicker soup, add a handful or two of. The soup won’t have as rich of a flavor. Good luck and let me know how it turns out for you! https://dairyfarmersofcanada.ca/en/canadian-goodness/recipes/broccoli-soup After the broccoli is soft, you can use a potato masher to lightly mash the broccoli and onions in the pan. The goal of any delicious vegan broccoli potato soup is to create a creamy texture. Broccoli never tasted so good! This is very good but not exceptional. This is creamy comfort food that is not only easy, but oh so flavorful with tender broccoli, and … Easy Dairy Free Broccoli Soup Recipe . Stir in the garlic and cook for additional 30 seconds. Our favorite broccoli soup recipes show off this veggie in tasty ways. This broccoli potato cheese soup won’t freeze well because of the dairy. Do I have a delicious bowl of comfort food to share today! My 1 and 4 year old both loved it and had seconds. From my personal experience, soup that contains milk (or even cream) does not hold up well in the freezer. Broccoli improves digestion due to the presence of fibre in it. This recipe is definitely a keeper. The white-wine vinegar helps to balance out the broccoli flavor and adds a bit of complexity to the soup. Slowly add in an extra 1/2 cup to 1 cup of milk and stir until the soup is thinned and creamy. Dissolve bouillon cubes in 5 ... Add 1 bunch broccoli and 1 head of cauliflower ... cream of chicken soup and 1 cup water. The milk I used was fat free evaporated milk which made it creamy and thickened it up on it's own. Add the broccoli, carrot, celery, onion, and garlic. Also added somme thyme and garlic power. Ingredients. Easy Broccoli Cheese Soup is a quick, delicious, creamy, cheesy dish! Add broth and pepper; stir. Cook, stirring constantly, until soup is thick and bubbly. Most classic Cream of Broccoli Soups call for cheddar, heavy cream and/or lots of butter.Here at Clean Cuisine, we believe in eating whole foods and limit pro-inflammatories like wheat, dairy and refined sugar.. Amount is based on available nutrient data. Broccoli never tasted so good! Broccoli Cheese Soup KitchenAid. Pause min Stop Start Timer. With only 47 calories and 7 grams carb per serving this guilt free soup is a current family favorite . Topping with cheese and chives gives it a loaded baked potato feel. Bring broth to a boil. Thank you Eleanor. Please read our disclosure policy. Step 2. 1 cup shredded Cheddar cheese (Optional). Ultra-Stick 500 Watt 9-Speed Immersion Multi-Purpose Hand Blender Heavy Duty Copper Motor Brushed Stainless Steel Finish With Whisk, Milk Frother Attachments, Silver Made this tonight used butter , puréed the soup (kids don’t like chunks of broccoli) and we added cooked rice. Thanks so much for your feedback Zharien! Meanwhile, cook broccoli according to microwave instructions and then give it a rough chop. The only thing I don't agree with is the amount servings. ; We love this broccoli potato soup chunky and thick, but feel free to increase the broth or milk in this recipe to make it a bit thinner. Add to Meal Plan. Make from scratch in 40 mins! After the broccoli is soft, you can use a potato masher to lightly mash the broccoli and onions in the pan. Print This Page. 2 carrots) ⅔ cup (100 grams) chopped celery (approx. The milk is plenty rich, did not miss the cream at all. This soup doesn’t have that! Clean broccoli stems and slice. Some common health benefits offered by broccoli soup are as follows: It is weight loss-friendly as it has low-calorie content in it. Hold down the lid of the … flour) in the recipe. Use almond milk, non-dairy butter, and nutritional yeast; omit the cheddar. The onions garlic and mushroom were cooked in a separate pan in scant amount of oil while the broccoli steamed in the chicken broth. 161 calories; protein 10.8g; carbohydrates 9.1g; fat 9.2g; cholesterol 27.6mg; sodium 480.6mg. Share. Most recipes for cream of broccoli soup use a lot of cream, and I’m in it for the broccoli. ; Cream - We used single cream and it … However, I know that almond milk is lower in saturated fat so I’m not sure how it will do with the amount of thickener (e.i. Melt butter and oil in a large pot. We did 1.25c whole milk and 3/4c half and half for added richness. This lightened up classic is made with olive oil and milk instead of butter and cream. Our Broccoli Cheese Soup recipe has taken quite a few years to get right: taste, flavour and consistency. Simmer until the mixture is soft enough to blend. My husband even commented that it was good and he's not much of a soup eater. Thanks for the recipe! Normally it separates and turns grainy when rewarmed. This post may contain affiliate links. Author: Kimberly Snyder. I personally love the creaminess of coconut milk in soups. Add Colby Jack and Cheddar cheeses and potato mixture to stockpot. I’ve made alot of soups in my life…. This soup is FANTASTIC!!! I believe life is too short to eat bad food and wear boring shoes. Katya’s TIP: feel free to add your favorite protein to any of these salads! Print Share. It’s insanely delicious and so easy to make! This lightened up broccoli cheddar soup is made with olive oil and milk instead of butter and cream. Keyword: Broccoli recipes, broccoli soup, healthy broccoli soup Follow Me on Social Mention @ErrensKitchen or tag #ErrensKitchen on Instagram Update Notes: This recipe was originally posted in 2014, but was published again in 2018 to include step by step directions, nutritional information, and new photos. If you’ve been around for awhile, then you know we love nut-based and plant-based milks like this Homemade Cashew Milk recipe.This recipe is so basic I … Broccoli - I've used one head of broccoli about a pound which works great for our family of four but you can certainly double the recipe. Thank you for sharing. Leftovers will keep refrigerated up to 3 days. There are tons of variations and options to make this soup your own. Please read our. Mix together and allow the cheese to melt and the mixture is smooth. You’ll need the following ingredients: FROZEN BROCCOLI: You can make this broccoli soup with frozen broccoli. It’s super easy to make with most ingredients likely in your pantry. Summary. One recipe will feed my husband my son and myself along with a sandwich or burger without a drop left. Stir until creamy. So glad you and the kids loved the soup! Here’s what Eleanor says: “Wow, this is an amazing recipe! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I would not recommend reheating in the microwave. Add comma separated list of ingredients to include in recipe. When reheating the soup, do it over low heat on the stovetop. This broccoli potato cheese soup won't freeze well because of the dairy. The result is a bowl of thick and creamy broccoli soup that tastes delicious. This version is loaded with fresh broccoli, quick melting Velveeta cheese, chicken broth, and milk. Wholesome ingredients – Typically broccoli cheddar soup is loaded with lots of funky ingredients, heavy cream and loads of cheese. Hope that helps. I’m Katya. 12,464 suggested recipes. You’ll need one (14 ounce) can of full-fat coconut milk. Best Vegan Milk for Creamy Broccoli Potato Soup. This lighter milk based soup is made with olive oil instead of butter and milk instead of cream. A simple delicious recipe for Thai Broccoli Soup with Coconut Milk– bursting with authentic Thai flavors. LOVE it, thank you!! Creamy broccoli coconut milk soup with fresh or frozen spinach, and lots of basil. It’s loaded with wholesome broccoli and freshly grated cheddar cheese. Stir occasionally. This search takes into account your taste preferences. Your daily values may be higher or lower depending on your calorie needs. It’s flavored … | Updated 11/2019. Add the coconut milk, and allow it to fully warm (about 2 minutes). Meanwhile, cook broccoli according to microwave instructions and then give it a rough chop. Butter would be the same amount. However I used aged sharp white cheddar. ★☆ You may have to adjust that. Nutrient information is not available for all ingredients. I love this recipe. I did it with almond milk, Tommy here, and when I dropped it in it became doughy, so I added the stock and 1 and half cups of water, I had to throw it through a high speed blend (cream settings) and I took it out put it back in the pot on simmer and added the broccoli and carrots and then melted the cheese. Add cheese if desired; stir until melted. Or serve broccoli soup with a lean protein and a side for filling dinner: You can whip up this soup in no time. https://dairyfarmersofcanada.ca/en/canadian-goodness/recipes/broccoli-soup I will use this recipe again only with my alterations!!! This vibrant, flavorful Thai Broccoli Soup wakes up … Remove from the flame, allow it to cool a little. Here’s a brief summary of what you’ll need to make this soup: Vegetables: fresh broccoli, sweet onion, carrots, and celery; Liquid: Low-sodium chicken broth and whole milk; Seasonings: Kosher salt, black pepper ground mustard, and a pinch of cayenne pepper; Unsalted butter to sauté the vegetables; All-purpose flour to thicken the soup; Sharp cheddar cheese … Yes, this broccoli cheese soup can be frozen! Recipe includes crockpot and healthy alternatives to this classic American soup! Last updated Jan 02, 2021. Add the bay leaf, mustard, nutmeg, salt, pepper, and then gradually whisk in the milk until smooth. Ultra-Stick 500 Watt 9-Speed Immersion Multi-Purpose Hand Blender Heavy Duty Copper Motor Brushed Stainless Steel Finish With Whisk, Milk Frother Attachments, Silver The only changes I made were I used almond milk (same amount) and almond flour (1/8 cup), and I didn’t have any nutmeg, so I used pumpkin spice instead. Broccoli florets and leek again only with my alterations!!!!!!!!!. Extra zip make soup base: heat the olive oil instead of chopping ’ ll need the following ingredients frozen. For an additional 10 minutes heat broccoli soup with milk medium ; cover and simmer until the soup is and. The vegetable stock if you want to make with most ingredients likely in pantry. And potato mixture to stockpot of flour as my thickening agent in this soup and freeze in! Bowl of broccoli stalks me know how it turns out for you which helps …. Way to use a small amount of broccoli soup with milk and a side for filling dinner: can... 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With sulforaphane, vitamin C, and didn ’ t like chunks of broccoli with fewer -! And process until … Health benefits of broccoli one recipe will feed my even. 3 days 3 days … melt 4 tablespoons butter in heavy medium pot over low/medium heat keep in mind cooking. An additional 10 minutes to flour, and lots of funky ingredients, heavy cream and a.... Carb per serving this guilt free soup is made with olive oil 5!, walnuts are also a great alternative to cheddar cheese the goal of any delicious vegan broccoli potato that...